9.4
Mitsumoto Sakari 8-inch Kiritsuke chef knife
8 inch knives Hand forged knives Damascus steel knives Kiritsuke knives
This 8-inch Gyuto knife acts as a primary workhorse for chopping meat, fish, and vegetables. The curved belly supports rocking cuts, while the pointed tip handles finer piercing work.
The blade is built with a 73-layer Damascus construction surrounding an S440C powder steel core. This setup offers high hardness and edge retention for demanding kitchen prep sessions.
A bloodwood G10 handle provides a sturdy, moisture-resistant grip with a distinct look. The handle shape balances the heavier blade, helping reduce hand fatigue during long food preparation tasks.
8.8
8 inch knives High carbon steel knives Hand forged knives Slicing knives Knife sets Chopping knives
9.3
8 inch knives Hand forged knives Professional knives Slicing knives Damascus steel knives 67-layer Damascus knives
Men 8 inch knives Stainless steel knives Slicing knives Damascus steel knives Chopping knives
Men 8 inch knives Stainless steel knives Slicing knives Damascus steel knives Chopping knives